Chicken Liver Appetizers
Garlic Salt
½ lb. Bacon Sliced (cut in half)
*Preheat oven to
Broil/Grill. Sprinkle each liver with
garlic salt to taste. Wrap 1/2 slice bacon around each chicken piece &
fasten with a toothpick. Place on a broiling pan. Broil for 5-7 minutes. Turn pieces over and
broil another 5-7 minutes, or until chicken livers are cooked through & no
longer pink inside. Eat hot, dipped in mustard or honey.
We have been getting a lot of e-mails and telephone calls lately asking if there is still time to order Christmas gifts to be shipped to APOs and FPOs. The answer is yes! Shipping perishable items like steaks is always a little risky, especially to some of the remote outposts in Afghanistan, but the cooler weather makes a big difference.
If you are looking for a less expensive gift, try one of our non-perishable gifts, like our one of our gift boxes filled with jerky and salsa. We get a lot of compliments on our gift boxes featuring a Summer Sausage, snack sticks, jerky and old fashioned baked beans. It's amazing how much a taste of home hits the spot!
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