Posts filed under: grass fed beef

Beef Heart with Red Wine Sauce

Posted by Cherie Schenker on February 08, 2013 | Posted under all natural beef, appetizers, Beef Heart, beef recipe, cooking grass fed beef, grass fed beef, grass fed beef recipes | Leave a Comment

Beef Heart In Wine Sauce

Ingredients:

*4+ pounds beef heart
* 1/4 cup all-purpose flour
* salt and pepper to taste
* 3 tablespoons butter
* 1 onion, chopped
* 2 carrots, chopped
* 2 potatoes, chopped
* 2 teaspoons dried thyme
* 1 cup beef broth
* 1/2 cup red wine


1. Wash the heart and remove any fat and arteries. Slice...

Unique Superbowl or Tailgate Party Food

Posted by Cherie Schenker on November 04, 2011 | Posted under all natural beef, apo gifts, appetizers, beef recipe, bull fries, cooking grass fed beef, easy recipe, gifts, grass fed beef, grass fed beef recipes, lean beef, local, mountain oyster recipe, mountain oysters, niche, niche farm, prairie oysters, shipping steaks, steaks to afghanistan | Leave a Comment

I had a special request tonight for this recipe from one of our friends and customers.  She is having a huge Super Bowl party and wanted to serve something unique and tasty...

Rocky Mtn. Oysters (a.k.a. Prairie Oysters)


Serves 4-6

 

2 pounds Bull Fries 
1 1/4 cup all purpose Flour 
Salt, Pepper, Paprika & Garlic Powder (to taste) 

Louisiana Hot Sauce 
Lard or Vegetable Oil (Lard has more flavor)

 

Using a...

Grass Fed Beef Chili for those Chilly Days

Posted by Cherie Schenker on November 04, 2011 | Posted under all natural beef, beef recipe, chili recipe, easy recipe, grass fed beef, grass fed beef recipes, lean beef | Leave a Comment

We are running a special right now, anyone who orders $50 or more gets 2 lbs. of 95% Lean Grass Fed Ground Beef for FREE.  Since we get a lot of requests for "Down-Home Cooking Recipes" made healthy, I thought I'd post one of our family's favorites using our own Lean Ground Beef.  

In our house, my husband Kevin is the Chili King.  As many of our customers know, he is currently deployed to Afghanistan, but he...

Shipping Steaks & Brats to Afghanistan or Africa

Posted by Cherie Schenker on November 04, 2011 | Posted under afghanistan, africa, apo, apo gifts, beef jerky, fpo gifts, gifts, grass fed beef, ground lamb, shipping steaks, shipping steaks to afghanistan, shipping to fpo, soldiers, steaks, steaks to afghanistan, summer sausage, troops | 2 Comments

We get asked frequently about shipping steaks and brats to APOs in Afghanistan, Iraq and now Africa.  Many people want to send their soldier a taste of home for a special occasion or just a treat.  Usually the first thing we get asked is "How does this work?"  followed by "Does this really work?"  We have designed a specialty shipping container for shipping to places requiring a longer transit time.  This container, especially in the winter months, has been known...

Kansas Grilled Grassfed Beef Filets--A Favorite Recipe

Posted by Cherie Schenker on November 04, 2011 | Posted under beef recipe, cooking grass fed beef, grass fed beef, grass fed beef recipes, lean beef | Leave a Comment

Kansas Grilled Filets

Serves 4

 

4 Grass Fed Beef Filets--cut 1 1/2" thick 

Black pepper, Garlic Salt

Bourbon Whiskey

1/2 Cup Brown Sugar 

 

Rinse steaks well with water.  Pour bourbon and brown sugar in zipper plastic bag. Add steaks, seal and marinate for one hour in the refrigerator.  Remove steaks from marinade.  Add seasoning to taste.  Cook 4 minutes on each side on a hot grill for medium rare steaks (make sure the coals...

Mom's Meatloaf Recipe

Posted by Cherie Schenker on November 04, 2011 | Posted under all natural beef, beef recipe, easy recipe, grass fed beef, grass fed beef recipes, meatloaf recipe | Leave a Comment
Mom's Meatloaf
Serves 4-6

 

2 lbs. 95% lean, grass-fed ground beef 

Black pepper, Garlic Salt (about 1 T each or more to taste)

3 eggs

1 Cup Uncooked Oatmeal

1 Cup tomato ketchup

1 yellow onion diced 

 

Rinse beef well with water.  Place beef in large mixing bowl.  Add eggs, seasoning, oatmeal, ketchup and onion to bowl.  Mix together well.  Place mixture into a loaf plan, forming a loaf with your...

Still time to order gifts for APOs/FPOs

Posted by Cherie Schenker on November 04, 2011 | Posted under afghanistan, africa, all natural beef, apo, apo gifts, appetizers, corn relish, fpo gifts, gifts, grass fed beef, honey, jams, lean beef, peach jalapeƱo, shipping steaks, shipping steaks to afghanistan, shipping to apo, shipping to fpo, soldiers, steaks t | Leave a Comment

We have been getting a lot of e-mails and telephone calls lately asking if there is still time to order Christmas gifts to be shipped to APOs and FPOs.  The answer is yes!  Shipping perishable items like steaks is always a little risky, especially to some of the remote outposts in Afghanistan, but the cooler weather makes a big difference.  

If you are looking for a less expensive gift, try one of our non-perishable gifts, like our one...

Schenker Farms Featured in Progressive Farmer Magazine

Posted by Cherie Schenker on November 04, 2011 | Posted under adoptaplatoon, all natural beef, apo, certified naturally grown, grass fed beef, niche, niche farm, progressive farmer, steaks | Leave a Comment

Check out the October 2009 Issue of Progressive Farmer Magazine for an article on niche farmers featuring...Schenker Family Farms.  The article also mentioned our affiliation with AdoptaPlatoon, our national sales and our shipments of steaks to servicemen and women in Iraq & Afghanistan.  Great job on the article Mark!

Grass Fed Beef is Hard to Beat

Posted by Cherie Schenker on November 04, 2011 | Posted under all natural beef, grass fed beef, grass fed beef recipes, lean beef | Leave a Comment

If you've never had farm-raised grass fed beef, you're in for a treat.  Grass-fed beef from Schenker Family Farms is lean and tender.  For example:  I made tacos for supper this evening (our daughter's favorite).  There was less than a teaspoon of fat to drain off of the ground beef.  Many of our customers have compared the low-fat content of our 95% lean ground beef to that of bison.

If you are looking for beef that is...

Time to Stock the Freezer

Posted by Cherie Schenker on November 04, 2011 | Posted under grass fed beef, lean beef, pastured pork | Leave a Comment

Winter will be here before you know it...so now is the time to stock the freezer & save!

Purchase a Quarter-Split Side of Beef or a Half of Beef and get FREE DELIVERY.  Orders must be placed before October 31, 2009.  If you have a family or just want to save money, a Quarter or a Half of a Beef is the way to go.  Enjoy steaks, roasts, brisket and more all at the same low price. ...