Posts filed under: appetizers
Posted by Cherie Schenker on February 08, 2013 | Posted under all natural beef, appetizers, Beef Heart, beef recipe, cooking grass fed beef, grass fed beef, grass fed beef recipes | Leave a Comment
Beef Heart In Wine Sauce
*4+ pounds beef heart
* 1/4 cup all-purpose flour
* salt and pepper to taste
* 3 tablespoons butter
* 1 onion, chopped
* 2 carrots, chopped
* 2 potatoes, chopped
* 2 teaspoons dried thyme
* 1 cup beef broth
* 1/2 cup red wine
1. Wash the heart and remove any fat and arteries. Slice...
Posted by Cherie Schenker on November 04, 2011 | Posted under appetizers, chorizzo, easy recipe | 1 Comment
Here's a superb & simple recipe:
Chorizo Sausage and Tomatillo Puff Pastry ~ Cowboy Crisps
by Chef Mark Alan
These appetizers are so tasty and original your guests will think you went to culinary school in Old Mexico.
Makes 16 -18 appetizers.
1/2 lb. Chorizo sausage - ground
4 oz. cheddar cheese - shredded
4 oz. Chef Mark Alan’s Tomatillo & Roasted Garlic Sauce
Posted by Cherie Schenker on November 04, 2011 | Posted under appetizers, pastured pork, pork chops | Leave a Comment
German Apple Sausage Hash
...an old fashioned favorite
1/4 c Butter
2 Tablespoons Brown Sugar
2 Med. Apples (cored & sliced)
1/4 C Chopped Onion
3 Cups Shredded Potatoes or frozen hashbrown-style potatoes
1 16oz. can Saurkraut, drained
1 pkg. (1 lb.) Schenker's German Apple Sausage
In a cast iron skillet, melt butter and add brown sugar. Stir in apples and onion then cook 3 minutes. Add...
Posted by Cherie Schenker on November 04, 2011 | Posted under all natural beef, apo gifts, appetizers, beef recipe, bull fries, cooking grass fed beef, easy recipe, gifts, grass fed beef, grass fed beef recipes, lean beef, local, mountain oyster recipe, mountain oysters, niche, niche farm, prairie oysters, shipping steaks, steaks to afghanistan | Leave a Comment
I had a special request tonight for this recipe from one of our friends and customers. She is having a huge Super Bowl party and wanted to serve something unique and tasty...
Rocky Mtn. Oysters (a.k.a. Prairie Oysters)
2 pounds Bull Fries
1 1/4 cup all purpose Flour
Salt, Pepper, Paprika & Garlic Powder (to taste)
Louisiana Hot Sauce
Lard or Vegetable Oil (Lard has more flavor)
Posted by Cherie Schenker on November 04, 2011 | Posted under afghanistan, africa, all natural beef, apo, apo gifts, appetizers, corn relish, fpo gifts, gifts, grass fed beef, honey, jams, lean beef, peach jalapeño, shipping steaks, shipping steaks to afghanistan, shipping to apo, shipping to fpo, soldiers, steaks t | Leave a Comment
We have been getting a lot of e-mails and telephone calls lately asking if there is still time to order Christmas gifts to be shipped to APOs and FPOs. The answer is yes! Shipping perishable items like steaks is always a little risky, especially to some of the remote outposts in Afghanistan, but the cooler weather makes a big difference.
If you are looking for a less expensive gift, try one of our non-perishable gifts, like our one...